Cheese Melt Bread

Ingredients and Method:

White or Wheat Kaiser Roll
Butter or Margarine
Paprika or Cayenne powder (very little)
Garlic powder (very little)
Krafts Three Cheese Blend - Shredded Romano, Asiago, and  Parmesan Cheese (Depends on your taste)

Cut bread into halves.  Heat butter or margarine in a pan and allow to melt. Turn the heat low.  Sprinkle garlic powder and paprika or cayenne onto the pan and stir right away to prevent the powder from burning.  Have the breads ready to go and put them face down.  Using your hands, move them around the pan so that garlic/paprika/butter is soaked in.  Turn the heat to medium.  Flip the bread and toast the other side.  Remove from pan.

Preheat the toaster oven at 350 or 400F for a few minutes. Sprinkle cheese blend onto the bread and place them face up in the toaster oven. Keep an eye until the cheese melts. Sprinkle Italian seasonings on top if you wish.

Serve with soup or enjoy as an appetizer.